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Tuesday, June 27 • 9:15am - 10:15am
121. Learn How Your Culinary Arts Program Can Be Accredited Through ACF

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Participate in a discussion about the benefits of an accreditation thorough The American Culinary Federation (ACF). We will debunk all myths regarding ACF and how the ACF will elevated and not intimidate your culinary arts program. Learn how ACF will strengthen your program by using the state standards and the fees associated with ACF.


Tuesday June 27, 2023 9:15am - 10:15am EDT
101b
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Attendees (4)